什麼樣的人適合做餐飲服務? - 服務業討論

By Sarah
at 2014-11-23T18:45
at 2014-11-23T18:45
Table of Contents
我想 在PO這個問題前其實答案應該是很清楚
"熱忱"、"活潑"、"抗壓"、"外向"、"興趣"...等等
可是呢
如果沒有上述條件的一般人來從事這行業
硬要讓自己變得像那樣子的話..
會不會很讓人崩潰?會不會影響心理?
有沒有人有遇過/經歷過這種問題?
沒有第二行說的條件>>>>去從事餐飲>>>>搞得自己心理很痛苦?
當然 怕熱就不要進廚房 這點我是知道啦!
P.S.順便抱怨一下
很多(非小型)店家自稱遵守勞基法 國定假日卻死不給雙薪
搞得非要去檢舉勞動檢查不可.. 大家自己小心點..
--
"熱忱"、"活潑"、"抗壓"、"外向"、"興趣"...等等
可是呢
如果沒有上述條件的一般人來從事這行業
硬要讓自己變得像那樣子的話..
會不會很讓人崩潰?會不會影響心理?
有沒有人有遇過/經歷過這種問題?
沒有第二行說的條件>>>>去從事餐飲>>>>搞得自己心理很痛苦?
當然 怕熱就不要進廚房 這點我是知道啦!
P.S.順便抱怨一下
很多(非小型)店家自稱遵守勞基法 國定假日卻死不給雙薪
搞得非要去檢舉勞動檢查不可.. 大家自己小心點..
--
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服務業
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